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Food Forward: Andy Hatch (Uplands Cheese) Interview

Wisconsin Foodie presents, Food Forward. Food Forward is a series of interviews with Wisconsin's food business owners about how they are adjusting to the Covid crisis.

September 21 2020

Pleasant Ridge, WI

Upland Cheese is owned and operated by two families: Andy and Caitlin Hatch, and Master Dairy Graziers Scott and Liana Mericka. Andy and Scott began as apprentices under the previous generation of owners, founders Mike Gingrich and Dan Patenaude. Now they are training a new generation, while producing world class cheese in these unprecendented times.

Watch the video below:

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